About TipShare

Our mission

TipShare makes tip distribution in hospitality fair, transparent, and simple. We believe every employee deserves a fair share of tips, calculated based on actual hours worked.

Why TipShare?

In many hospitality businesses, tips are still distributed manually — often by gut feeling or with a simple spreadsheet. This leads to errors, disputes, and unfair distributions. TipShare solves this with:

• Three flexible distribution models that suit every hospitality business
• Automatic calculation based on hours worked
• Transparent reports for employees and payroll administration
• Distribution in line with industry regulations according to hospitality sector rules

How it works

1. Register your restaurant and choose a distribution model
2. Add employees with their role and department
3. Enter tips and hours per period
4. View the distribution and share it with your team

Contact

Have questions or suggestions? Get in touch:

• Email: [email protected]
• Support: [email protected]